Chocolate Overload Cupcakes
The first time I baked, the recipe I used was a chocolate cupcake. That first time wasn’t that bad, but I felt that I needed to find another chocolate cupcake recipe because it didn’t felt special for me. I need to pump more chocolate taste into my next bake as I said in my previous post. And this is what I did to my 2nd chocolate cupcake trial.
Now, my second chocolate cupcake recipe trial.
This chocolate cupcake recipe is adapted from a well-known baking blog, link at the bottom, but improvised my own chocolate frosting from my previous batch of vanilla buttercream frosting.
I didn’t not include the frosting recipe in this post, I just used the leftover (sealed tight and refrigerated) vanilla buttercream recipe from the vanilla cupcake and incorporated cocoa powder bit by bit. Sorry, I lost track of the measurement. But according to my sister-in-law, I still need to add more cocoa powder, need them to be more chocolatey.
Now, if you want the recipe for the cupcake base, here’s where you can get it: Sally’s Baking Addiction’s Death by Chocolate Cupcakes.